Pizza Dough Press Machine, Manual Pastry Press Machine, Adjustable Height Stainless-Steel Dough Presser for Household, Commercial, Hand Pie, Meatloaf, Pizza Crusts, Soft Roll (9.5in)

SpecificationsMaterial: Cast Iron and Food-grade Stainless SteelColor: Green, SilverPacking Size: 55*35*30cm/21.65*13.77*11.8inPress Plate Diameter: 24cm/9.5inPress Plate Thickness: 5mm/0.2inMaximum Adjustable Height of Pressing Plate: 3.5cm/1.4inProduct Size: 25.5*54.5*55cm/10.04*21.46*21.65inGross Weight: 18kg/39.68lbsNet Weight: 17kg/37.47lbsPackage Included1* Dough Press Machine1* Pulling Plate1* Spherical Head1* Support Plate1* Wrench1* English ManualNotes1.To prevent the dough and the press plate from sticking together, you can coat them with cooking oil beforehand.2.Please do not release the handle suddenly, otherwise it will have an impact on the spring and make it less durable.3.We do not recommend the angle of the operating lever unless it is operated professionally.4.The maximum height between the press plate and pulling plate is 1.4"/35 mm, so before pressing the dough, please pre-press it to less than 1.4" by hand.5.Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement, and make sure you do not mind before you order.6.Please note that the prepared dough should be soft enough for pressing. Proof it for a long time and apply some edible oil to its surface, then it would be much easier to press. It is also recommended that wrap the pressure plate with a plastic bag or brush the back of the pressure head with oil. Frequently Asked Questions and Solutions 1.Dough cakes being uneven in thickness: You can change the thicker side to another position and press it again. 2.Dough cakes being not large enough: Enough time should be given to ferment the dough in place, and then you can press it effortlessly. Or you can brush the dough surface with edible oil, the lubrication of which will make it easier to press.

• 【Premium Food-Grade Materials for Longevity】Crafted with a robust cast iron body and food-grade 304 stainless steel press plate (9.5in diameter, 0.2in thickness), this pizza dough press resists rust, deformation, and wear. The contact surfaces are safe for direct food use, ideal for making pizza dough, pie crusts, or pastry—perfect for home bakers and small commercial kitchens that demand durability and hygiene.
• 【Adjustable Thickness for Versatile Baking】Customize dough thickness from thin crusts to thick pastries using the positioning screws (max. 1.4in height adjustment). Whether you’re making crispy pizza bases, fluffy bread rolls, or flaky pie crusts, the precise control lets you adapt to any recipe. Pre-press dough slightly for optimal results with soft, oiled dough.
• 【Upgraded Stable Base and Effortless Operation】The heavy-duty cast iron base eliminates shaking during use, while the upgraded support plate ensures steady dough placement. Press the extended lever with a smooth spherical head—even first-time users can flatten dough into uniform shapes with minimal effort. No power needed—simply place dough, press, and enjoy perfectly formed sheets in seconds.
• 【Automatic Rebound and Easy Cleanup】A spring-loaded design helps the handle rebound automatically, reducing fatigue during continuous use—just remember to release the handle gently to preserve spring life. The detachable pulling plate and smooth stainless steel surfaces wipe clean with water, making post-baking cleanup a breeze. No nooks for dough to stick—ideal for messy baking sessions.
• 【Compact and Versatile for Any Kitchen】At 10.04*21.46*21.65in and 37.47lbs, this portable press fits on any countertop or storage shelf. Use it to make hand pies, meatloaf, vegetable rice cakes, or even cookie dough—perfect for family gatherings, small bakeries, or anyone who wants to skip tedious rolling. Transform dough into professional-grade sheets without the hassle of rolling pins.